Local Food Sussex - Seeking a wholesale supplier of locally-sourced food and drink for your restaurant, cafe or shop.
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Wholesale

 

Wholesalers who specialise in locally produced food and drink from Sussex and neighbouring counties can really add value to your business. Take Sally Fab Foods, who will come and meet you to tell you about her delectable selection of speciality produce, all impeccably sourced direct from the producers themselves.

Find Wholesale in Sussex.

Find your nearest


  • The Coffee Compass Ltd in

  • The Coffee Compass Ltd

    Sussex based supplier of gourmet, fresh roasted coffee beans, green coffee beans and loose leaf tea throughout the UK.

  • The Cheese Hut in

  • The Cheese Hut

    The Cheese Hut is a small delicatessen in Portslade, East Sussex branching from The Cheese Man, wholesaler of fine cheeses and charcuterie products.

  • Bluebell Vineyard Estates, Furners Green in

  • Bluebell Vineyard Estates, Furners Green

    Bluebell Vineyard Estates is situated in the beautiful South Downs National Park, Sussex. Specialising in English Sparkling wines made from the traditional Champagne varietals of Chardonnay, Pinot Noir and Pinot Meunier.

  • Sussex Gourmand in

  • Sussex Gourmand

    Sussex Gourmand produces award-winning artisan cured meats. They pair their Sussex beef bresaola and Sussex venison bresaola with flavours of the field and forest to create exquisite canapé kits.

  • Saverio's in

  • Saverio's

    Saverio's in East Wittering offers a fantastic selection of fruit and vegetables grown locally and from across the UK. Choose to have delivered or visit the retail shop, Horrocks

  • Charlie's Farm Shop, Pulborough in

  • Charlie's Farm Shop, Pulborough

    Charlie's Farm Shop sells their own produce from their traditional working Sussex farm, from meat to dairy products plus other local produce

  • Ginger's Kitchen in

  • Ginger's Kitchen

    Sussex based Ginger's Kitchen produce high quality, distinctive, chef-prepared ready meals

  • Trenchmore Farm in

  • Trenchmore Farm

    Trenchmore is a family-run farm producing Sussex X Wagyu beef, Silly Moo Cider and heritage wheat. They are farming for flavour with sustainability in mind.

  • Rother Valley Organics, Rogate in

  • Rother Valley Organics, Rogate

    Producer of the finest fresh organic free range Aberdeen Angus Beef, also selling organic free range meat from other local farmers

  • Folkington's, Arlington in

  • Folkington's, Arlington

    Producer of natural fruit juices, using Sussex and British ingredients wherever possible, Folkington's was founded in 2012 Paul Bendit after 12 years of developing premium and innovative soft drinks.

  • The Real Pie Company in

  • The Real Pie Company

    The Real Pie Company is passionate about pies. Every pie is hand crafted and 'crammed to the crust'.

  • Stone's Throw Farm, Arundel in

  • Stone's Throw Farm, Arundel

    Stone’s Throw Farm is a small community farm that really cares about rearing the best free-range meat, with pork and lamb being their speciality.

  • Slindon Bakery in

  • Slindon Bakery

    Sussex based bakery specialising in handmade artisan bread and cakes. Available through farmers' markets in Sussex, Surrey and Hampshire. Also supplies retailers and caterers.

  • Southover Food Company in

  • Southover Food Company

    Southover Food Company is an award-winning cooked meat manufacturer and food distributor. They trade on our reputation for delivering high quality foods that stand out.

  • Redlands Farm Shop, Horam in

  • Redlands Farm Shop, Horam

    Redlands is a farm shop in the true sense, for owners Ali and Henk raise lamb, beef and chickens the traditional way right there. Eggs come fresh from the hens; meat is properly hung.

  • The Cheese Man in

  • The Cheese Man

    Wholesale delivery of local Sussex cheeses, plus other cheeses from England and around the world and various gourmet foods

  • Alsop and Walker, Mayfield in

  • Alsop and Walker, Mayfield

    Alsop and Walker makes a delightful range of artisan Sussex cheeses using time-honoured traditional methods.
 
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