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These are delicious served as part of your Christmas dinner but this versatile dish can also be ... Served as a lighter meal with some crumbled feta cheese As a salad with a ligh…
https://localfoodbritain.com/recipes/pan-fried-sprouts-with-pancetta-and-pine-kernels/

Quince House Cookery School Thank you to Katharine Eldridge of Quince House Cookery School at Limpsfield Chart near Oxted in Surrey for allowing us to share this recipe with our …
https://localfoodbritain.com/recipes/spinach-ricotta-gnocchi-with-sage-walnut-butter/

Godalming's condiment creator extraordinaire, chef Patrick Le Mesurier, has conjured up a winner here with his recipe which perfectly showcases locally-grown asparagus. English as…
https://localfoodbritain.com/recipes/hollandaise-asparagus-with-poached-egg/

How to Cook Good Food Chef and caterer Laura Scott of How To Cook Good Food offers a range of food-related services which are very much part of the local community, including bes…
https://localfoodbritain.com/recipes/christmas-vegetable-strudel-recipe-by-laura-scott/

If your New Year's resolution was to follow a healthier diet, try this vegetable-packed recipe to keep you on track. It can be altered to take advantage of whatever produce is in …
https://localfoodbritain.com/recipes/raw-pad-thai/

Talented chef Joe Wright has been heading up the kitchen brigade at The Dog and Pheasant at Brook near Godalming for the past three years, and also takes care of the food for the …
https://localfoodbritain.com/recipes/corn-fed-breast-of-chicken-with-charred-baby-vegetables-white-onion-puree-and-thyme-jus/

Tired of the usual dinner party recipes? Then you'll love this idea from Surrey chef Maxwell McKenzie, who has honed his cheffing skills working alongside  Marcus Wareing at The Be…
https://localfoodbritain.com/recipes/charred-mackerel-with-beetroots-and-anchovy-creme-fraiche/

Riverford recipe Few veg are as iconically British as the runner bean. They are at their best in July and August when they are young and tender. Runner beans are brilliant for q…
https://localfoodbritain.com/recipes/runner-bean-herb-salad-with-quails-eggs/

Food always seems to taste even better when eaten outdoors. Try our recipe for potato salad and your alfresco meal will go down a storm - whatever the weather! To make the most of…
https://localfoodbritain.com/recipes/potato-salad/

Make that pumpkin go even further ... You’ve scooped out your Jack-o-lantern, and now you’re left with a pile of seeds. Don’t throw them away – we show you how to turn them into a…
https://localfoodbritain.com/recipes/roasted-pumpkin-seeds/

Great with roast Pheasant Prepare ahead  When you’re having a dinner party, it’s best to get as much ready in advance as possible. Because the potatoes have been par-boiled and…
https://localfoodbritain.com/recipes/potato-rosti-cakes/