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Rye Coffee Porter & Treacle Loaf

The Great Surrey Menu To find out more about this year's Surrey Dany and the Local Food Britain members involved in the Great Surrey Menu click here
https://localfoodbritain.com/recipes/rye-coffee-porter-treacle-loaf/


White Chocolate and Sultana Hot Cross Buns

What better way to welcome spring and the forthcoming Easter celebrations than with some delicious homemade Hot Cross Buns How to Cook Good Food Local Food Britain member Laura S…
https://localfoodbritain.com/recipes/hot-cross-buns1/


Panzanella

We love sharing Local Food Britain member recipes. This one comes courtesy of The Abinger Cookery School, located in the beautiful Surrey Hills village of Abinger Hammer near Dork…
https://localfoodbritain.com/recipes/panzanella/


Hands-off basil and cherry tomato focaccia by The Epsom Bakehouse

As part of Real Bread Week (14-21 May 2016), Rhiannon from The Epsom Bakehouse has given us this fabulously easy recipe for delicious focaccia flavoured with seasonal cherry tomat…
https://localfoodbritain.com/recipes/hands-off-basil-and-cherry-tomato-focaccia-by-the-epsom-bakehouse/


Jack's Oat and Stout Soda Bread

Learn to Bake With Jack This recipe comes from Jack's new Beer Breads experience along with chorizo & beer rolls, and sesame & sea salt bread sticks. Find out more about group…
https://localfoodbritain.com/recipes/jacks-oat-and-stout-soda-bread/


Malthouse loaf by The Epsom Bakehouse

If you've ever wanted to learn how to bake your own bread at home, Rhiannon Abbott at The Epsom Bakehouse runs courses that range from an introduction to breadmaking to starting yo…
https://localfoodbritain.com/recipes/malthouse-loaf-by-the-epsom-bakehouse/