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Cookery lessons Abinger Cookery School, Surrey With everything from A taste of Italy and British game cookery to dude food and butchery, The Abinger Cookery School has a broad ra…
https://localfoodbritain.com/articles/fathers-day-food-and-drink-gifts-inspiration-from-independent-producers/

NOTE: THIS PAGE WAS ORIGINALLY LAUNCHED DURING THE INITIAL LOCKDOWN WHEN INDEPENDENT BUSINESSES WERE JUST STARTING TO FIND THEIR WAY AROUND CLICK AND COLLECT AND REGULAR LOCAL DELI…
https://localfoodbritain.com/articles/how-to-get-fresh-local-food-and-drink-delivered-to-your-door/

Driven by a desire to produce the finest smoked trout, Charlie Meyrick launched Charlie’s Trout to champion this delicious freshwater fish in 2016. Based in Sussex and working wit…
https://localfoodbritain.com/sussex/articles/charlie-meyrick-from-charlies-trout-champions-fresh-fish-and-sussex-food-and-drink/

They say that every cloud has a silver lining – and that certainly proved to be the case for high-flying businesswoman Dionne Darnell when she was made redundant from her job whil…
https://localfoodbritain.com/hampshire/articles/artisan-chilli-jams-to-warm-up-the-wintertime/

Here at Local Food Britain, we are all about championing even the smallest artisan food producers – which is why at our inaugural food festival just recently we were delighted to …
https://localfoodbritain.com/surrey/articles/piccalilli-packs-a-punch-for-local-charity/

My life as a cake specialist has many different layers! I bake lots of delicious cakes for lots of different occasions. I do cake demos. I teach baking and decorating skills. I vi…
https://localfoodbritain.com/articles/baking-expert-emma-fuller-on-having-her-cake-and-eating-it/

It's all too easy to over-indulge during the festive season, but the New Year is a chance for a fresh start – so we asked Food Envy's Holly Sugars for her best tips and tricks for …
https://localfoodbritain.com/articles/green-with-food-envy-starting-2017-the-healthy-way/

Eggs have been a staple of our diets throughout human history, and it's hardly surprising considering their fantastic nutritional profile. So World Egg Day, the annual global cele…
https://localfoodbritain.com/articles/a-good-egg-world-egg-day/

The Raw Chocolate Company has today announced the launch of an 'almost indescribable bar of chocolate that will leave your taste buds perplexed and surprised'. According to the le…
https://localfoodbritain.com/articles/another-world-leading-innovation-from-the-raw-chocolate-company/

Local Food Britain catches up with Stephanie Drury, South Marketing & Promotions Manager for family-owned media business Archant, publishers of leading titles including Surrey Lif…
https://localfoodbritain.com/articles/food-and-drink-awards/

Whisks at the ready! It’s Pancake Day and Tracy Carroll discusses ‘crêpes’ with French chef Laurent Pacaud from award-winning Warlingham restaurant-with-rooms, Chez Vous. Laure…
https://localfoodbritain.com/articles/whisk-up-a-french-classic-on-pancake-day/

Local Food Britain member Garsons of Esher welcomed special guests (and a few familiar faces from the Local Food Britain team!) on Thursday 21st January 2016 to celebrate the open…
https://localfoodbritain.com/articles/mayor-of-elmbridge-opens-new-garsons-restaurant/

The county of Hampshire is on the south coast of England known for its rolling hills and its world famous New Forest National Park. It is bordered by Berkshire to the north, West …
https://localfoodbritain.com/hampshire/about-hampshire/hampshire-a-quick-guide/

Only last century it would have been quite normal to bake bread at home for the family, perhaps once or twice a week. These days, most of us buy our bread and some would say that …
https://localfoodbritain.com/surrey/about-surrey/real-bread-in-surrey/

It’s Allergy Awareness Week [20th to 26th April 2015], so an opportune time to talk about an issue that affects almost all of us at some point in our lives. Even if you don’t suffe…
https://localfoodbritain.com/articles/allergy-awareness-week/

A new year always brings a fresh set of trend predictions, and in food there are plenty of big stories. While there’s a definite trend for cutting down (on sugar, meat and gluten)…
https://localfoodbritain.com/surrey/articles/local-food-predictions-for-2015/

Here at Local Food Surrey, we live, eat and drink local, so it's reassuring to hear a government minister calling for more people to buy British - even if his own canteen is caught…
https://localfoodbritain.com/surrey/articles/buy-british-to-help-the-economy-says-government-minister/

As preparations hot up for Haslemere30 Taste Fest, set to take place on September 28, we chat with organiser Francis Gimblett about his plans to celebrate the cream of local food a…
https://localfoodbritain.com/surrey/articles/thirty-steps-to-food-heaven/

Food Float, recent winner of the Mole Valley Chairman's Culinary Award, is a pioneering project that helps local food producers sell their products at a fair price. TRACY CARROLL c…
https://localfoodbritain.com/surrey/articles/hop-aboard-food-float/

Local Food Surrey's roving reporter HOLLY HAMPSHIRE catches up with the founder of new Four Gables Food Community With his Four Gables Food Academy stirring up a storm and a succe…
https://localfoodbritain.com/surrey/articles/food-hub-set-to-create-an-online-melting-pot/