Fans of all things ginger will soon have a chance to find out how this fiery ingredient is turned into an award-winning drink and to sample a range of ginger-based products at Gran Stead's 2018 open day.
Taking place from Saturday May 26 to Sunday June 3, English Wine Week is a celebration of the growing number of superb wine producers in this country. Here we celebrate five of our talented wine-making members and share a few upcoming dates for your diary.
An idyllic corner of Surrey proved the perfect setting for a supper club collaboration between Local Food Britain, The Salt Box and Priory Farm. Such was the success of the evening that, hopefully, it will prove to be just the start of further foodie adventures to come.
Local Food Britain to host its first countryside food and drink festival on Saturday September 15 at Nutfield’s Priory Farm, showcasing artisan bread makers, wine producers, distillers, charcuterie and cheese specialists, street food and more.
There's nothing quite like gathering around a table full of good food and drink with friends, family and new acquaintances to get the conversation flowing. Local Food Britain visits Food Envy's supper club in Byfleet to learn more about their healthy eating mission.
Celebrating its 10th anniversary this year, the Quince House Cookery School near Oxted offers the chance to hone your culinary skills in a relaxed, homely setting. Caroline Harrap dons her apron for a taste of Thailand...
The Godstone Brewers have made a name for themselves in East Surrey with their weekly Fresh Beer Fridays and creative range of craft ales. Founded in 2015 by Steve Taylor and Anne Jackson, they are always experimenting with new beers.
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