Free range poultry ... free to roam, play and live outdoors
Redlands Farm raises chickens, quails and turkeys.
Redlands beef, aged to perfection
There's nothing like it - from roasting joints to steak, mince and amazing offal, this beef is tender and full of flavour.
The freshest lamb
Noisettes, rump, shank, saddle, rack, kidneys and "forgotten cuts" - lamb reared on the farm so is stress-free, super fresh and tasty.
Top quality pork, reared in Sussex
Every cut of pork there is (it's always worth a call first if there's something you particularly need, so they can ensure it's ready). Sausages are made at the farm - there's a wide choice including Pork & Hop, Pork & Leek, Ginger & Leek, Romany, Garlic, Chilli, Pork & Black Pepper, Cumberland, Pork & Apple, Chipolatas and much more!
Bacon that tastes just how it should
Smoked or green back bacon available as streaky, back or middle cuts - you won't ever want to buy from a supermarket once you've tried this!