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Feb 06th 7:00 pm - 10:00 pm

Dorking Brewery

Capel, Surrey, RH5 5HJ

With two sell out supper clubs under our belt we are back for a third serving, featuring more amazing local growers and producers from The Surrey Hills. Come and join us and the team from Dorking Brewery for a great evening of Surrey food and drink! This month's menu: Hill House Southdown Lamb Cannon served with a Kingfisher Watercress Crème Fraiche; Hill House Collar bacon with peas, green & beans cooked in cider from our orchard; and Lemon tart, made with Aldhurst Farm whole milk and Etherley Farm eggs. Once again the price is a bargain £22.50, plus the booking fee from Eventbrite. Happy to provide alternative options for vegetarians and specific dietary requirements with advanced notice.

This event features

Serving/selling local food
Serving/selling locally produced drinks

Contact Details

Telephone: 01306 264000