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Dec 19th 12:30 pm - 3:00 pm

Oxted United Reformed Church

21 Blue House Lane,, Oxted, Surrey, RH8 0AA

A pop up restaurant for 2 days only with 2 local chefs at a unique location normally not used as a restaurant. Join us for some fine dining on Thursday or Friday night for a 3 course dinner (ticket includes 2 glasses of wine) or a 2 course lunch on Friday (ticket includes a glass of Prosecco). Your chefs will be forager Mike Pitt and Michelin trained Max McKenzie.

This event features

Serving/selling local food
Uses a local caterer


Contact Details

Telephone: 07764371719

Email: nelly@oxtedfoodfestival.com

Website:www.oxtedfoodfest.com

Price

£50 (excl. fee) for dinner, £25 (excl. fee) for lunch