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How to make the perfect cafetière coffee

You can’t rush a cafetière coffee, says Local Food Britain member and master roaster Richard Jansz, of Coffee Compass, based in Littlehampton. It should be given time, respect and…

coffee, cafetière

Chocolate Week - our members are raising the bar

Here at Local Food HQ, we’re happily indulging ourselves in Chocolate Week (12 – 18 October 2015) – after all, it’s just the excuse we need to break into a bar or two (hands up, i…

chocolate, Chocolate Week

Keeping it Real

Alice Whitehead meets the coffee lovers behind Surrey business Coffee Real and finds out why they are so committed to producing top quality coffee  Capel couple Gary Best and Ma…

coffee real, surrey coffee