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Scotch eggs

When you've tasted a homemade Scotch egg you will never again want to eat the mass-produced pretenders available from supermarkets.  Choose really fresh eggs from truly free-range…
http://localfoodbritain.com/recipes/scotch-eggs/


Watercress and Norbury Blue cheese frittata

Frittata is easy to make and you can adapt the ingredients depending on the season. This recipe is great for spring and summer - and all the ingredients come from Surrey. This vib…
http://localfoodbritain.com/recipes/watercress-and-norbury-blue-cheese-frittata/


Hollandaise asparagus with poached egg

Godalming's condiment creator extraordinaire, chef Patrick Le Mesurier, has conjured up a winner here with his recipe which perfectly showcases locally-grown asparagus. English as…
http://localfoodbritain.com/recipes/hollandaise-asparagus-with-poached-egg/