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Apr
03
Inspired by a recipe created more than 150 years ago, Gran Stead's Ginger Co produces unique soft drinks with a nostalgic nod to yesteryear. With spring in the air, they're ready to hit the road from their Portslade home to food fairs and festivals


Apr
03
Based at their beautiful smallholding in Southbourne, West Sussex, Tuppenny Barn is teaching the next generation about growing and eating organic produce...


Mar
27
Local Food Member Oakwood Farm Lifestyle has expanded its offer with a tearoom and deli counter as part of its campaign to champion local food and drink from the Sussex area.


Mar
08
Local Food Britain member Simon Taylor of Surrey Hills Butchers celebrates National Butchers' Week and competes in the World Butchers' Challenge for Great Britain in March. We catch up with the Oxshott butcher about meat sourcing, veganism and his butchery story


Mar
06
With Easter just around the corner, Local Food Britain highlights some of its Sussex-based members preparing a plethora of chocolate delights that make the ideal edible gift.


Mar
05
A kind of pop-up dining equivalent of Airbnb, WeFiFo has been taking the foodie world by storm – and now they are going to be teaming up with us here at Local Food Britain in an exciting new collaboration. Here we meet the inspiring founder, Seni Glaister, to bring you a taste of what’s in store


Mar
05
Local Food Britain announces that it is launching its own local food festival at Priory Farm on Saturday, 15 September
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Feb
01
Local Food Britain member Bartie’s Sussex Faire has raised £260 from the sales of its "Boxing Day Piccalilli" for much-needed resources for children's charity Challengers.


Feb
01
Local Food Sussex member Bluebell Vineyard Estates is bracing itself for the usual deluge of enquiries about wedding bookings at its beautiful location in the wake of Valentine's Day


Jan
26
Based in Dorking, master baker Emma Fuller chats to us about her gorgeous cake creations, her new cookery workshops and the book she worked on with Mich Turner MBE...